Here is a fresh, vibrant spring salad inspired by my many failed sushi rolls (hint – you always need a sharp knife) and love for the subtly astringent rice wine vinegar. It is also a salad I created as part of the Asian Salad Feast by JinJoo of Kimchimari, and you will be able to…
vegan
Vegan Teacakes (Easter Marshmallow Chocolate Treats)
Before we delve into the wonderful, marshmallowy magic that are vegan teacakes, a bit of history… The Great British Bake Off Nothing can divide Britain quite like a baking show. If you, like me (and perhaps the entirety of the UK), are a huge fan of the Great British Bake Off – you will know…
Vegan Chocolate Pie – Strawberry Oasis Pie
Since tomorrow is Pi Day, I thought it would be the perfect time to kick off my pastry-wrapped, sugar-laden pie project… Waitress For many people, the question ‘What is your favourite movie?’ is only ever answerable if taken to mean ‘what is your favourite movie at the moment?’. Our favourite movie is often a dynamic,…
Jackfruit Tacos with Chipotle Mayo – Collaboration with Sacla’
SO…. LETS TACO-BOUT TACOS. Disclaimer – This post is going to be a pun-ny one. So sit tight & enjoy the pun-derful commentary. I know I will… There are a few things on earth that have the ability to please just about anyone. Puppies. Documentaries voiced by David Attenborough. Free delivery. Mr Brightside… Puppies. Tacos. For…
Chai-Spiced Banana Upside-Down Cake
If you aren’t familiar with the concept of upside-down cakes, you’re in for a treat. A banana upside-down cake reigns supreme. Of course, apple, apricot or pineapple upside-down cakes are scrummy in their own right, but there is something about the texture of bananas which just make this cake work. Bananas take on this almost…
